Best Brownies


had to have something chocolately on this very cold and snowy night, so I went on and found this recipe.  So Yummy the name says it all!

1/2 cup butter

1 cup white sugar

2 eggs

1 teaspoon vanilla extract

1/3 cup unsweetened cocoa powder

1/2 cup all-purpose flour

1/4 teaspoon salt

1/4 teaspoon baking powder

Directions:  Preheat oven to 350 degrees F.  Grease and flour an 8 inch square pan.  In a large saucepan, melt 1/2 cup butter.  Remove from heat, and stir in sugar, eggs, and 1 teaspoon vanilla.  Beat in 1/3 cup cocoa, 1/2 cup flour, salt, and baking powder.  Spread batter into prepared pan.

Bake in preheated oven 25 to 30 minutes.  Do not overbake.

Frosting (Yep!  Frosting!)

Combine 3 tablespoons butter (softened to room temperature), 3 Tablespoons cocoa, 1 tablespoon honey, 1 teaspoon vanilla, and 1 cup confectioners sugar.  Frost brownies while they are still warm.

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