from Taste of Home Cooking
These are super yummy and a family favorite! They are a great reheat too!!
3/4 cup milk
1 cup (4 oz) shredded cheddar cheese – – usually more ends up in ours!!
1/2 cup quick-cooking oats
1/2 cup chopped onion
1 teaspoon salt
1 pound lean ground beef
2/3 cup katchup
1/2 cup packed brown sugar
1-1/2 teaspoons prepared mustard
you can also add other veggies like chopped peppers
In a bowl, beat the egg and milk. Stir in cheese, oats, onion, and salt. Add beef and mix well. Shape into eight loaves, place in a greased 13×9 baking dish. Combine ketchup, brown sugar and mustard; spoon over loaves. Bake, uncovered, at 350 for 45 minutes or until the meat is no longer pink and a meat thermometer reads 160 F.